Desert Haze Pressed Hash

Our organic farm lies in the Fraser Canyon of BC, Canada's only Desert. Baking under the intense desert sun, our plants produce sticky and aromatic resin. We freeze the plants at harvest, extract the trichomes using ice water, and press them into a black, sticky, and delicious hash. Bringing together modern cultivars, innovative technology, and ancient techniques, this hash is a modern version of Afghan Black.





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